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1. FOOD SAFETY, FOOD SECURITY AND ENVIRONMENTAL RISKS — 23 December 2014
Authors: • John M. POLIMENI, email: john.polimeni@acphs.edu, Afiliation: Albany College of Pharmacy and Health Sciences, USA • Raluca I. IORGULESCU, email: raluca_i@lycos.com, Afiliation: Institute for Economic Forecasting-NIER, Romanian Academy, Athenaeum University, Romania and Resource Dimensions, USA • Mariana BĂLAN, email: dr.mariana.balan@gmail.com, Afiliation: Institute for Economic Forecasting-NIER, Romanian Academy, Athenaeum University, Romania
Abstract: This paper shows how food safety, food security and environmental risks associated with agriculture can be alleviated through sustainable agricultuNo 29 - March 2013 > FOOD SAFETY, FOOD SECURITY AND ENVIRONMENTAL RISKS
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2. ASSETS RESTATEMENT MODEL FROM THE NATURAL CAPITAL MAINTENANCE PERSPECTIVE — 16 January 2015
Authors: • Ph.D. Student Adriana CALU, Afiliation: Academy of Economic Studies • Ph.D. Gina Raluca GUŞE, Afiliation: Academy of Economic Studies • Ph.D. Student Adriana CALU, Afiliation: University of Bucharest • Ph.D. Viorel AVRAM, Afiliation: Academy of Economic Studies
Abstract: The present research aims to propose a new approach to defining and measuring assets in terms of the negative effects and net benefits arising from thNo 20 - December 2010 > ASSETS RESTATEMENT MODEL FROM THE NATURAL CAPITAL MAINTENANCE PERSPECTIVE